 From the Sea to the Table...It's all about Crab!
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Crab Tortilla's
by Crab-O-Licious.com
These Crab Tortilla's offer some serious Mexican flavor! Great to make ahead of time for a party or special occasion. This crab meat recipe will make about 60 crab meat appetizers and is easy to double the recipe for larger parties.
Mix together all the ingredients, except the tortilla's, blend well. Lay out the tortilla's on clean and dry table or counter. Spoon the mixture onto the tortilla's evenly and wrap, like a burrito and chill for at least an hour. Can be made ahead the night before. Cut into slices across to approximately 10 appetizers per burrito. Add to a decorative tray and serve! Check out more Crab Meat Recipes, here! Go to back to Crab Appetizer Recipes Check out more information about crab, go to our Crab Homepage! "Catch 'em! Clean 'em! Cook 'em! Eat 'em!" |
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Then why not use the button below, to add us to your favorite bookmarking service? Crab Facts...Did You Know?... Substitutions for: 8-10 ounces king crab=1-6 ounce package of frozen crab meat=One, 7-1/2 ounce can of crab meat=1 cup of cooked and flaked crab meat... One average serving of crab: whole Blue Crab is 2 to 4 whole blue crabs whole Dungeness Crab is 1/2 to 1 whole dungie 1 serving of Crab Meat is 4 ounces Weightier Issues: Crab Meat 1 ounce=3 Tablespoons 2 ounces=1/3 cup 4 ounces=3/4 cup 5 1/2 ounces=1 cup 8 onces=1-1/2 cups 1 pound=3 cups of crab meat There's a special way to tell when crabs are done cooking. Their shells will turn bright red when properly cooked. Already cooked crab meat is widely available. Although it's often sold frozen, seek out fresh cooked crab meat for the best flavor and texture. In the months of September through April, during most crab fishing seasons is when the local fish markets often sell cooked whole crabs. Ask for them to be cleaned and cracked, or take them home crack them yourself and then remove the meat. Join our newletter "Crab Clique"
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